Tag Archives: Food
Lisboa, Portugal
Colourful, proud, inventive, romantic, upbeat, traditional whilst pushing into modernism, the Lusitanian capital of seven hills is a must-see place. Four-day itinerary (M-F) in Europe’s new destination for entrepreneurs with a fluent English-speaking population. Day 1: Sintra / Alfama Bem … Continue reading
24hrs in Limoges, France
Recently, I travelled to Limoges in the foothills of the northern Aquitaine region of France. Traditionally known as a butcher (breeding of sheep and cows) and manufacture town, Limoges has sustained its graceful position from the late 18th Century as a capital of “fire arts” – enamel, porcelain, and oak barrels made for Cognac … Continue reading
September in the Medoc, France
September in the Medoc was in-cre-di-ble… And as a bonus Mother Nature seems to be granting locals with quite a 2014 harvest. N2S, don’t change a thing for next year! Chill in the picturesque village of Bages during the Marathon des Châteaux du Medoc. … Continue reading
You must be logged in to post a comment.